Traité General de la Cuisine Maigre Potages, entrées et relevés, entremets de légumes, sauces, entremets sucrés, traité de hors d'oeuvre et savoureux
by Hélie, Auguste · fr · published 2004-11-01
A free public domain ebook from Project Gutenberg. Cooking, French; Lenten menus; Fasts and feasts -- France
About this book
Traité General de la Cuisine Maigre Potages, entrées et relevés, entremets de légumes, sauces, entremets sucrés, traité de hors d'oeuvre et savoureux is one of 76,000+ free public-domain ebooks indexed in the SENTINEL Books catalog, sourced from Project Gutenberg. Published 2004-11-01, written in fr, classified under TX in the Library of Congress system.
Subjects: Cooking, French; Lenten menus; Fasts and feasts -- France
Bookshelves: Cookbooks and Cooking; FR Sciences et Techniques; Category: Cooking & Drinking